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Gusto Vero Pappardelle Fresh Frozen Pasta Kg
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The Pappardelle are an egg pasta format just like the Tagliatelle but of a definitely greater width. While the Tagliatelle are a traditional pasta of Emilia-Romagna, the Pappardelle are a typical tradition of Tuscany. Traditionally prepared with flavourful mushroom-based sauces or wild boar meat sauce.
Pasta ingredients: Soft-wheat flour type "00", durum-wheat semolina, eggs.
Weight per piece/nest: 25g
Sizes: 18 mm
Yield after cooking: 65%
Recommended portion: 100g
Portions per box: 15
Cooking: 2/3 min
Available: Tricolore (Eggs, Spinach, Betroot, Squid Ink, Egg Free, Wholemeal)